I first discovered Dig Inn while visiting New York City for work a couple of years ago. When I heard they were opening up in Boston this summer, I couldn’t wait to try it. I remembered it being good but not overly health oriented. They either must have revamped the menu or I remembered it incorrectly because this place is all… Read More
The Features You Didn’t Know You Had On Your TV
Recently, I was invited to my first mommy blogger event by Kristin of Misadventures in Mommyhood. She was hosting an evening with Comcast Greater Boston to introduce us to a variety of new Xfinity features. I admittedly went to meet other mom bloggers in the area and for the goodie bag which included a nest thermostat. I have been a Comcast user… Read More
Contest: Snacking Elevated – Transform Your Break Room
I’ve partnered with barkTHINS today to share a fun opportunity with you guys. First, barkThins are delicious Fair-Trade ingredient certified dark chocolate combined with non-GMO project verified ingredients like almonds, pretzels, toasted coconut and pumpkin seeds. Since I crave chocolate most hours of the day, it’s perfect for a little “something sweet” after a meal or afternoon energy hit. They… Read More
Mommy and Me Workout at Healthworks Back Bay in Boston
I found another fitness class in Boston where you can bring your baby with you a couple weeks ago. Reader Erica told me about a class held at the Healthworks Back Bay location and it took me 4 months to finally make it! Using my ClassPass membership, I booked a spot for the Wednesday class at 10:30 am. The class… Read More
My First Mother’s Day Weekend
A year ago this weekend, I told my Mother we were expecting a baby. It’s incredible to think of all that has happened in 12 months. My requests were to sleep in, workout and eat some good food. When I woke up at 6:30 with T, Nick took him downstairs so I could sleep in. Tommy shortly thereafter decided to… Read More
This Week In Dinners So Far…
This week, we ordered dinner from Just Add Cooking. I chose a chicken, fish and vegetarian option. The vegetarian option was actually a soup created by Boston chef Jeremy Sewall, who owns two of my favorite restaurants in the city, Row 24 and Island Creek Oyster Bar. He has another recipe featured for this week’s menu and you can still… Read More
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